Ginger Soy Sauce

$12.50
Minus Plus

Ginger Soy Sauce with fresh ginger and lime juice by Asian Food Republic

Made in small batches with fresh ginger, this sauce offers a vibrant fusion of tangy citrus and warm, spicy ginger. Perfectly complementing dishes from stir fries to grilled meats, it adds a burst of freshness to your favourite meals.

Perfect with our dumplings as a dipping sauce or as a marinade for chicken, beef, pork or fish. A great way to dress an Asian salad too!

Inspiration for use:

  • Use as an Asian-inspired salad dressing for slaw or leafy salads

  • Marinate any kind of protein for up to an hour - think chicken thighs grilled on the BBQ, marinated beef and vegetable skewers, marinated tofu added to a stir fry or served with rice

  • Simply use as a stir fry sauce with your favourite meat, tofu, and vegetables with noodles or rice

  • The ultimate dipping sauce for steamed or pan fried dumplings, also works great with spring rolls or Vietnamese summer rolls

  • Mix with coconut milk and curry paste for a delicious dipping sauce or dressing

  • Use as a flavour booster for any Asian dish

245ml

5cm x 13.5cm

Ingredients: Fish sauce (anchovy (fish), salt, sugar), brown sugar, soy sauce (15%) (water, soya beans extract, wheat flour, salt, preservative (202), sugar, antifoam), fresh ginger (15%), lime juice, lemon juice

Contains wheat, gluten, fish, soy

Produced in a kitchen that also handles milk, eggs, sesame, peanuts, cashews, almonds

Made in New Zealand

SKU: S88001
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